Pizza

Traditional Italian bread-based pizza

  • Pizza Romana

    Mushrooms, Black Olives and Grilled Peppers

    • Vegitarian

    R60

  • Pizza Regina

    Ham and Mushrooms

    R60

  • Pizza Modena

    Salami, Mushrooms and Feta

    R60

  • Pizza Mediterranean

    Creamed Spinach and Feta

    • Vegitarian

    R60

  • Pizza Quattro Stagioni

    Ham, Mushrooms, Asparagus and Black Olives

    R70

  • Pizza di Pollo

    Grilled Chicken, Peppadew, Pineapple

    R70

  • Pizza al Pescatore

    Calamari, Prawns, Squid heads, Line Fish, Black Olives and Coriander

    R80

  • Pizza di Parma

    Parma Ham, Brie Cheese, Sundried Tomatoes, Avocado (no tomato base)

    R85

  • Extras

    Pineapple, Peppadew, Mushrooms, Rocket, Asparagus, Sundried Tomatoes, Feta, Peppers, Spinach

    R10

    Bacon, Ham, Artichokes, Olives

    R14

    Chicken, Salami, Avocado, Anchovy, Mozzarella, Gorgonzola, Brie, Calamari, Prawns

    R18

Insalate (Salads)

  • El Grego

    Lettuce, tomatoes, cucumber, peppers, onions, black olives and Danish feta

    • Vegitarian

    R55

  • Table El Greco Salad

    • Vegitarian

    R75

  • Italiano

    Lettuce, tomatoes, cucumber, peppers, onions, green olives and mozzarella balls

    • Vegitarian

    R55

  • Table Italiano Salad

    • Vegitarian

    R75

  • Caprese

    Salad comprised of a selection of tomatoes, mozzarella, rocket, basil and black olives

    • Vegitarian

    R50

  • Insalata di Pollo

    Grilled chicken, lettuce, tomatoes, cucumber, peppers, onions, black olives, peppadew, avocado and Danish feta

    R60

  • Rare Beef Fillet Salad

    Rare roasted fillet, lettuce, tomatoes, cucumber, peppers, onions, green olives, Danish feta, peppadew and haloumi cheese

    R60

  • Avanti Seafood Salad

    Chilli beer prawns, crabsticks, calamari and squid heads served with an Italian salad

    R75

  • Gorgonzola Salad

    Lettuce, tomatoes, cucumber, peppers, onions, bacon, avocado and a creamy gorgonzola dressing

    R60

Pasta

Filled & Baked

  • Lasagna Al Forno

    Layers of homemade lasagna pasta with ragout sauce and béchamel sauce topped with mozzarella cheese

    R65

  • Lasagna Verdura

    Layers of homemade lasagna pasta with vegetables in napoletana sauce, topped with mozzarella cheese

    • Vegetarian

    R55

  • Lamb Ravioli

    Pasta pockets filled with slow-roasted lamb served with a rich ragout sauce

    R70

  • Chicken Ravioli

    Pasta pockets filled with chicken and served with a choice of Napoletana sauce or cream-based sauce

    R65

  • Cannelloni

    Pasta tubes stuffed with savoury mince and spinach, served with a rich ragout sauce

    R75

  • Panzerotti

    Pasta pockets filled with spinach and ricotta cheese, served with a choice of a creamy mushroom sauce or a Napoletana sauce

    • Vegetarian

    R60

  • Gnocchi

    A dish of little potato dumplings served with a choice of any of the following sauces:

  • Napoletana

    • Vegetarian

    R55

  • Creamy Gorgonzola

    • Vegetarian

    R60

  • Bolognese

    R60

Pasta

Choice of Spaghetti, Fettuccini or Penne

  • Bolognese

    R60

  • Al Pescatore

    Prawns, Calamari and Line Fish in a Napoletana sauce

    R80

  • Alfredo

    Bacon, Ham and Mushrooms in a cream-based sauce

    R60

  • Ammatriciana

    Bacon and chillies in a Napoletana sauce

    • Vegetarian

    R65

  • Alla Genovese

    Basil pesto, sundried tomatoes, black olives, pine nuts and parmesan

    • Vegetarian

    R60

  • Sorrento

    Prawns, chillies, cherry tomatoes and fresh basil in a Napoletana sauce

    R80

Pollo (Chicken)

  • Chicken Milano

    Chicken breasts stuffed with ricotta cheese, mushrooms and bacon in a creamy white wine sauce, served with potatoes dauphinoise

    R105

  • Basil Cream Chicken

    Grilled chicken breasts in a basil and cream sauce, served with gnocchi

    R95

Pesce / Fish

Served with a choice of chips or rice

  • Avanti Seafood Platter

    A combination of hake, six prawns, calamari and squid heads

    R140

  • Kingklip

    Grilled Kingklip served with Café de Paris butter

    R95

  • Kingklip El Greco

    Baked Kingklip topped with Danish feta, grilled peppers and olives

    R110

  • Kingklip Thermidor

    Kingklip in a creamy white wine and mushroom sauce, topped with mozzarella cheese and baked au gratin

    R110

  • Sole

    West coast Sole served with Café de Paris butter

    R120

  • Hake and Calamari Duo

    R85

  • Calamari

    Grilled, Deep-fried or Cajun-style

    R75

  • Mediterranean Stuffed Calamari

    Calamari tubes stuffed with creamed spinach and feta

    R90

  • Calamari al Pescatore

    Calamari tubes stuffed with prawns, squid heads, calamari, bacon and parmesan cheese

    R110

Carne / Meat Dishes

  • Saltimbocca alla Romana

    300g Fillet stuffed with Hickory Ham and Mozzarella Cheese, flavoured with fresh sage in a red wine sauce, served with fettuccini

    R125

  • Fillet Marsala

    300g Fillet sautéed in a Marsala and mushroom sauce, served with potatoes dauphinoise

    R125

  • Fillet Medallions

    300g Fillet Medallions in a creamy gorgonzola sauce, served with gnocchi

    R120

  • Lamb Cutlets

    440g Lamb cutlets basted with lemon juice and olive oil, served with thick-cut onion rings and crispy chips

    R120

  • Seared Rump or Sirloin

    300g Rump or Sirloin with herb butter, served with thick-cut onion rings and crispy chips

    R105

  • T-Bone

    500g T-bone with herb butter, served with thick-cut onion rings and crispy chips

    R140

  • Sauces

    Pepper, Mushroom, Cheese, Garlic, Cheese, Gorgonzola

    R20

Side orders

  • Crispy Chips

    R15

  • Potatoes Dauphinoise

    R15

  • Savoury Rice

    R15

  • Seasonal Vegetables

    R15